• 2 cups cooked chopped green beans, about 11oz
• 1 cup finely chopped peeled cucumber, about 1 medium cucumber
• 1/2 cup finely chopped red onion, 1/2 medium onion
• 2 tbsp chopped fresh cilantro leaves
• 2 tbsp red wine vinegar or cider vinegar
• 2 tsp chopped fresh hot green chillie pepper or 1/4 crushed red
• 1 tsp honey
• 1/2 salt

Mix all infredients. cover and refrigerate for about 2 hours or until chilled

Serves 6